Jerusalem artichoke

noun

1. 洋姜；菊芋；耶路撒冷洋蓟
   a light brown root vegetable that looks like a potato

1. 菊芋;洋姜；耶路撒冷洋蓟
   Jerusalem artichokes are small, yellowish-white vegetables that grow underground and look like potatoes.

1. Higher theoretical conversion rates of84.02% and86.09% were obtained when Jerusalem artichoke juice and flour were directly used in fermentation, respectively.
   直接发酵菊芋汁和菊芋粉获得更高的乙醇产率，理论转化率分别达到84.02%和86.09%。
2. Comparison Study on Growth Rhythm and Photosynthesis Characteristics for Two Varieties of Jerusalem Artichoke in Wind-sandy Land
   风沙地2种菊芋生长节律及光合特性的比较研究
3. 2% extractions from Jerusalem artichoke can propagate Bifidobacterium Longum best.
   2%的菊芋抽提液即可达到很好的双歧杆菌增殖作用。
4. Effect of Continuous Cropping on Yield, Quality of Jerusalem artichoke and Soil Enzymes Activities
   连作对菊芋生物量、品质及土壤酶活性的影响
5. Production of ethanol by simultaneous saccharification and fermentation from Jerusalem artichoke flour
   以菊芋粉为原料同步糖化发酵生产燃料乙醇
6. I've made some Jerusalem artichoke Soup for lunch.
   我做了些午饭吃的洋姜汤。
7. Study on the Change of Inulin in the Process of Fresh-cut Jerusalem artichoke Processing
   鲜切菊芋在加工过程中菊糖变化情况的研究
8. Screening Aspergillus niger for Production of Ethanol from Jerusalem Artichoke Flour by Simultaneous Saccharification and Fermentation
   同步糖化发酵菊芋生产酒精中黑曲霉菌株的选育
9. Ethanol Fermentation from Jerusalem Artichoke Juice with Self-flocculating Yeast Saccharomyces cerevisiae flo
   自絮凝颗粒酵母发酵菊芋汁生产乙醇
10. Ultrasonic extraction and purification of inulin from jerusalem artichoke and purity testing by HPLC
    菊芋菊糖的超声波提取、纯化及HPLC法纯度检测
11. Determination of Important Ingredients in Jerusalem Artichoke Irrigated by Various Concentration of Seawater
    不同海水浓度灌溉对菊芋主要成分的影响
12. Application of Compound Enzyme in Fuel Ethanol Production by Jerusalem Artichoke Powder Fermentation
    复合酶在菊芋粉发酵生产燃料乙醇中的应用
13. Jerusalem artichoke powder mainly composed of protein, sugar and inulin and trace elements.
    菊芋粉主要成分为蛋白质、糖和菊粉及微量元素。
14. Study on the Change of Quality of Jerusalem Artichoke in Traditional Pickled Process
    菊芋传统腌制过程中品质变化的研究
15. Absorption, accumulation and allocation of nitrogen, phosphorus and potassium of jerusalem artichoke Studies on Efficiency of Fertilizer Utilization in Flue-cured Tobacco with Different Fertilizer Response
    菊芋氮、磷、钾吸收积累与分配特征研究
16. Extraction and Purification of Inulin from Jerusalem Artichoke and Biological Activity Study
    菊芋菊糖的提取纯化及其生物活性研究
17. Study on Ethanol Production from Jerusalem Artichoke Using Schizosaccharomyces Pombe
    粟酒裂殖酵母发酵菊芋生产燃料酒精的试验研究
18. Studies on the effects of Jerusalem artichoke on the growth of Bifidobacterium in skim milk
    菊芋在脱脂乳中对双歧杆菌生长的影响研究
19. Effect of Jerusalem artichoke juice on growth and functions of probiotics in yogurt
    菊芋浓缩液对酸乳中益生菌的生长和功能的影响研究
20. The main sugar-containing feedstocks include sugar cane, sweet beet, sugar grass stalks and Jerusalem artichoke.
    糖质原料主要有甘蔗、甜菜、甜高粱茎秆和菊芋。
21. Application of Mutagenesis in Vitro and Tissue Culture in Germplasm Innovation of Jerusalem Artichoke
    体外诱变与组织培养在菊芋种质创新中的应用研究
22. Studies on Jerusalem Artichoke Irrigated with Saline Aquaculture Wastewater in the North Sub-humid Coastal Areas of China
    北方半湿润滨海地区海水养殖废水灌溉菊芋研究
23. Studies on the use of saline heterologous aquaculture wastewater to develop biofuel plant ( Jerusalem artichoke) in salinized coastal areas
    滨海盐渍区利用异源海水养殖废水灌溉耐盐能源植物（菊芋）研究
24. Microbial Production of 2, 3-Butanediol from Jerusalem Artichoke Stalks and Tubers
    以菊芋茎叶及块茎为原料发酵生产2，3-丁二醇
25. Burdock inulin and Jerusalem artichoke inulin both exhibit a protective effect against oxidative damage of these organs.
    牛蒡菊糖和菊芋菊糖对上述器官的氧化损伤具有一定的保护作用。
26. Production and quality control of instant flavouring piece of jerusalem artichoke
    即食风味洋姜片的生产工艺与质量控制
27. The main components of Jerusalem artichoke powder, more dietary fiber and sugar.
    其主要成分为菊芋粉、膳食纤维和多糖类。
28. Screening of Yeast Strains for Ethanol Production from Jerusalem Artichoke and Studies of Fermentation Process Parameters
    发酵菊芋生产酒精菌种的筛选与发酵条件优化
29. Irrigation amount had a significant effect on water use efficiency ( WUE) of Jerusalem artichoke.
    灌水量对菊芋水分利用效率（WUE）的影响显著。
30. Inulin is the main carbohydrate stored in Jerusalem artichoke, dahlia tubers and chicory root plants.
    菊粉是存在于菊芋，大丽花和菊苣根中的一种主要碳水化合物。